Went to The Berlin Inn, a German restaurant last Saturday. Just a brief write up about the restaurant. The Berlin Inn is owned and operated by the Brauer family. Albert & Marianne Brauer emigrated from Germany in 1957. After settling in the Portland area, they raised two children: Karen and Brainard.
Karen, sparked by her mothers talents of cooking great food and desserts, chose to be professionally trained in the art of Pastries. In the fall of 1991, Karen and Marianne teamed up to open The Berlin Inn. They wanted to recreate the flavors of Germany for the people of Portland to enjoy. With the entire families hard work, the Berlin Inn Restaurant & Bakery was opened in April, 1992.
The Berlin Inn's culinary team is proud to recreate the distinctive flavors of the cuisine and pastries for which Germany is famous. The foods prepared at The Berlin Inn are made from scratch with only the freshest ingredients available. They use only non-cholesterol canola oil for all of our grilling & sautéing, and contain no MSG. Besides that, Vegan, Vegetarian & Gluten Free options are available throughout the menu.
Octoberfest.... Daddy ordered a glass of German beer