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Thursday, November 10, 2011

Fudgey Cocoa Brownie with Haagen Dazs Ice Cream

Thought of having this last few days. While the twins are taking nap, I baked this. It is really easy to make and if you want to make something with short preparation time, this is the one...

What you need:
1/2 cup butter, melted
1/2 cup unsweetened cocoa
1 cup sugar
2 eggs
2 teaspoons vanilla
1/2 cup flour
1/4 teaspoon salt

1.Preheat oven to 180C.
2.In a medium bowl, combine melted butter and cocoa powder. Stir until cocoa powder is dissolved.
3.Add sugar and mix well.
4.Add eggs one at a time, and stir well.
5.Stir in flour, vanilla and salt until just combined.
6.Bake in an 8 inch square pan for approximately 25mins.

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